Eric's C21
- gstanfield
- * Bateau Builder *
- Posts: 4655
- Joined: Sun Jan 10, 2010 5:09 pm
Re: Eric's C21
Boat and meat look good!
Previous builds: FL14, NC16, and others...
Current build: FL14 (+10%)
Current build: FL14 (+10%)
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- * Bateau Builder - Expert *
- Posts: 8921
- Joined: Tue Aug 02, 2011 4:23 am
- Location: Kasilof, Alaska
Re: Eric's C21
That is some fine looking eats right there! Too bad I live so far away.
- OrangeQuest
- Very Active Poster
- Posts: 3944
- Joined: Tue Aug 28, 2018 1:14 pm
- Location: Houston, Texas
Re: Eric's C21
I looked at this thread just before dinner, now I am REALLY hunger. THANKS! LOL
"that it isn't just an ordinary sort of boat. Sometimes it's a Boat, and sometimes it's more of an Accident. It all depends." "Depends on what?" "On whether I'm on the top of it or underneath it."
A. A. Milne
A. A. Milne
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- Active Poster
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- Location: New Hampshire
Re: Eric's C21
Hi Eric,
Great to hear from you and glad things are settling down a little. The boat cover looks great and is not surprisingly to the same level of craftsmanship we have come to enjoy from you and your posts.
The food looks amazing and I am going to have an enormous breakfast now having looked at your pictures with my mouth watering. Do you have a website yet for your food business?
Great to hear from you and glad things are settling down a little. The boat cover looks great and is not surprisingly to the same level of craftsmanship we have come to enjoy from you and your posts.
The food looks amazing and I am going to have an enormous breakfast now having looked at your pictures with my mouth watering. Do you have a website yet for your food business?
Alan.
Re: Eric's C21
Thanks Guys! Alan no website just the facebook page.
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- * Bateau Builder *
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- Joined: Tue Jun 07, 2016 6:55 pm
- Location: Bush Alaska
- Location: Bush Alaska
Re: Eric's C21
Glad you are doing ok Eric, was worried about you.
The meats look delicious!
The meats look delicious!
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- * Bateau Builder *
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- Joined: Sat Jan 10, 2015 7:13 pm
- Location: New Zealand
Re: Eric's C21
Thought about doing homekill? That's a decent business in NZ. People that have shot a deer or something, but don't have the ability to process it.
Re: Eric's C21
I do offer it but most folks here do their own.
Re: Eric's C21
Congratulations on your new business enterprise. Something that sells well here (SW Louisiana) is Andouille sausage. It is used in a lot of cooking recipes. Let me know if you want me to send you a link so you can get an idea of the texture and flavor profile. A lot of hunters like to have their venison made into Slim Jim style sticks.
Re: Eric's C21
Thanks for reaching out. I've got the one from NOLA website and another from friend of mine down y'all's way. Send your link though I'd like to compare them. Thanksswglenn wrote: ↑Sun Dec 20, 2020 11:49 am Congratulations on your new business enterprise. Something that sells well here (SW Louisiana) is Andouille sausage. It is used in a lot of cooking recipes. Let me know if you want me to send you a link so you can get an idea of the texture and flavor profile. A lot of hunters like to have their venison made into Slim Jim style sticks.
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